Food and Drink Corporate Profiles - March 2010

Beefcor Pty Ltd: The meat of the matter

In one form or another Beefcor has been raising, slaughtering and wholesaling meat since 1973, giving its staff a unique insight on the industry

Published : March 2010

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Bolux Group: Grist to the mill

Bolux has been a manufacturer in Botswana since 1986, and has seen some turbulent times. We find out how they weathered the worst, and are planning for success

Published : March 2010

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Cairns Food Limited: Food for thought

Chris Farnell finds out how a motor vehicle distribution company became the most diverse food processor in Zimbabwe

Published : March 2010

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Pro Grain: Nothing run of the mill

Pro Grain was started up almost as a hobby by one of its directors, only to undergo rapid growth and explosive success

Published : March 2010

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Royal Swaziland Sugar Corporation: A sweeter life

Royal Swaziland Sugar Corporation is one of Swaziland’s biggest sugar producers, boasting annual profits of over E200 million

Published : March 2010

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Shoreline Beverages: A refreshing success

Shoreline Beverages took the Cooee Brand and turned it into a major player on the South African market. We talk to the Managing Director, Mahmood Ismail, to find out how he achieved this

Published : March 2010

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